e lycopene (ChromaDex)
91
Structured Review
ChromaDex
e lycopene
E Lycopene, supplied by ChromaDex, used in various techniques. Bioz Stars score: 91/100, based on 6 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/e+lycopene/Lycopene/pmc11369157-207-117-124
Average 91 stars, based on 6 article reviews
E Lycopene, supplied by ChromaDex, used in various techniques. Bioz Stars score: 91/100, based on 6 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/e+lycopene/Lycopene/pmc11369157-207-117-124
Average 91 stars, based on 6 article reviews
e lycopene - by Bioz Stars,
2026-10
91/100 stars
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Related Articles
other:Article Title: Assessing the Impact of Cooking on Bioactive Compounds in Tomato Sauces with Added Tomato Pomace: A Chemometric Study Article Snippet: Chemicals Standards used for compound identi cation and quanti cation were sourced from various suppliers as follows: homovanillic acid, apigenin, quercetin, naringenin, rutin, quercetin dihydrate, quercetin-3-glucoside taxifolin, o-coumaric acid, m-coumaric acid, 3-(4-hydroxyphenyl)propionic acid, 3,4-dihydroxyhydrocinnamic acid, sinapic acid, 3-(2,4-dihydroxyphenyl)propionic acid, cinnamic acid, chlorogenic acid, caffeic acid, verbascoside, benzoic acid, neochlorogenic acid, ellagic acid, vanillic acid, 4-hydroxybenzoic acid, 2,5- dihydroxybenzoic acid, gallic acid, 2,6-dihydroxybenzoic acid, vanillic acid, 3,5-dihydroxybenzoic acid, phydroxybenzoic acid, phenylacetic acid, hesperidin, luteolin and eriodictyol were obtained from Sigma-Aldrich; naringenin-7-O-glucoside, epicatechin gallate, ethylgallate, and kaempferol from Extrasynthese; epicatechin, ferulic acid, p-coumaric acid, syringic acid, 3-hydroxybenzoic acid and myricetin from Fluka; quercitrin and methyl gallate from Phytolab; and naringenin chalcone; all-E-α-carotene, all-E-β-carotene, all-E-lycopene, phytoene, α-tocopherol and Article Title: Chemometric study on the effect of cooking on bioactive compounds in tomato pomace enriched sauces Article Snippet: Standards used for compound identification and quantification were sourced from various suppliers as follows: homovanillic acid, apigenin, quercetin, naringenin, rutin, quercetin dihydrate, quercetin-3-glucoside taxifolin, o -coumaric acid, m -coumaric acid, 3-(4-hydroxyphenyl)propionic acid, 3,4-dihydroxyhydrocinnamic acid, sinapic acid, 3-(2,4-dihydroxyphenyl)propionic acid, cinnamic acid, chlorogenic acid, caffeic acid, verbascoside, benzoic acid, neochlorogenic acid, ellagic acid, vanillic acid, 4-hydroxybenzoic acid, 2,5-dihydroxybenzoic acid, gallic acid, 2,6-dihydroxybenzoic acid, vanillic acid, 3,5-dihydroxybenzoic acid, p-hydroxybenzoic acid, phenylacetic acid, hesperidin, luteolin and eriodictyol were obtained from Sigma-Aldrich; naringenin-7- O -glucoside, epicatechin gallate, ethylgallate, and kaempferol from Extrasynthese; epicatechin, ferulic acid, p -coumaric acid, syringic acid, 3-hydroxybenzoic acid and myricetin from Fluka; quercitrin and methyl gallate from Phytolab; and naringenin chalcone; all- E -α-carotene, all- E -β-carotene, all- E -lycopene, phytoene, α-tocopherol and |